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Starters:
- Samoosa’s (Mince, Potato, Sweetcorn, Chicken)
- Spring Rolls (Chicken, Patha, Sweet Corn)
- Puri Patha
- Veda
- Chilly Bites
- Pies (Chicken, Mixed Veg)
- Mini Pizza’s (Chicken and Veg)
- Shish kebabs
- Chicken Drummets
- Chicken Wings
- Cocktail sausages
- Puri Patha
- Sandwiches – (Chicken and Mayo, Tuna, Cheese and Tomato, Egg and Mayo)
- Chicken Corn Soup
- Haleem
Main Course:
- Masala Breyani (layered)– Mutton, Chicken, Veg, Soya Prawn
- Mix Breyani (Palou) served with dholl – Mutton, Chicken, Veg
- Mutton Curry
- Chicken Curry
- Sugar or Broad Beans with Potato
- Paneer and Peas
- Graham dholl with Branjol
- Pumpkin
- Jackfruit
- Butter Chicken
- Chicken Ala King
- Dholl Ghouse
- Mutton Kalia
- Chicken Kalia
- Pepper Steak
- Chicken Tikka with Veggies and Potato Wedges
- Pasta – Chicken or Veg
- Lasagne – Chicken or Veg
- Roast Lamb with Gravy
- Tea and coffee
- Nescafe Machine
- Soojie with cream and Almonds
- Gajar Halwa
- Trifle
- Kheer
- Custard and Jelly
- Peppermint Tart
- Milk Tart
- Assorted Cakes and Biscuits
- Ice cream with chocolate sauce or Fruit salad
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